German Pancakes

Recipe from Sharen Stech

1/4 cup butter
1 1/2 cups of milk
3/4 cup unsifted flour
1/3 cup sugar
3 eggs
1/4 teaspoon salt

Pre-heat the oven to 400 degrees. Put the butter in a 9-inch greased pie plate and bake five minutes or until the butter melts and bubbles. Adjust the heat to 450 degrees.
Place the eggs, flour, sugar, milk, and salt into a blender and mix on medium speed until smooth.
Remove the pie plate from the oven and immediately pour in all of the egg mixture. Return the dish to the oven and bake for 20 minutes at 450 degrees. Lower the heat to 350 degrees and bake 8-10 more minutes or until the edges puff and are browned. A well will form in the middle.