Best Potato Salad*

From LeAnne Richards

Serves 8-10

6-8 medium potatoes cooked in skins and cooled (Boil about 15-20 min.). When cool peel off skin and dice into chunks. Put in large bowl. Hard boil 9 eggs. Run under cold water. Slice 3 green onions and put in with potatoes. Sprinkle with garlic salt, Season-All salt and regular salt, and pepper until all potatoes are seasoned. Stir in 6 of the eggs peeled and chopped. Mix together 1 pint Miracle Whip with 1 Tbsp mustard. Stir into all ingredients until well coated. Place the last 3 eggs sliced on top of salad and sprinkle with paprika. Chill covered until serving.

Maddox Ranch House Rolls**

Recipe from LeAnne Richards

2 Tbsp Yeast dissolved in 1/2 cup warm water
Heat 2 cups scalded milk with 1/2 cup butter and 1 tsp salt
Let cool until warm
Mix together 1/2 cup sugar, yeast mixture, 3 eggs, 5 1/2 cups flour. Stir thoroughly. Dough will be sticky. Very goopy. Let rise 90 minutes. Spoon into greased muffin tins (24). Allow to rise until slightly rounded. Bake at 375 for 12-15 minutes. ENJOY!


**This one gets a double asterisk because I have an added note. I haven't tried this one yet, but it beat out the Bruce Bogtrotter cake in a baking contest which I just could not believe (anyone who's tried that cake's jaw just dropped!), so I HAD to get the recipe!